THE 2-MINUTE RULE FOR LAPCHIONG THAILAND

The 2-Minute Rule for lapchiong thailand

When you don’t Have a very wok, that’s okay because you can simply utilize a non-adhere pan or Forged iron pan. Given that the rice is dried out and is particularly cooked on significant heat, any pan will do for Chinese sausage fried rice.After dry, lap cheong is usually frozen or eaten inside of a fortnight. They tend to be Minimize in bevels

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